Food is expensive these days. Gourmet food wholesalers New South Wales supply to a wide customer base, including supermarkets, delicatessens, restaurants, hotels and boutiques, and also airlines. They are service private residences who like to see their pantries well stocked. Gourmet wholesalers need to be aware of prices. With the high costs of fuel and energy, the high import prices, and the high day-to-day living costs, people are very aware of how much they pay for food, be it local or imported. Supermarkets want great deals, as does everyone else. And so the buy food wholesalers have got to be able to provide great deals, think about daily or weekly discounts, and really look after their customers. The more they can provide in bulk, the better the prices will be.
Choosing a food wholesaler
Some supermarkets work with a few wholesale food distributors and some work with just one. It all depends on what needs to go onto the shelves. A huge supermarket may work with several suppliers while a deli may work with just one or two wholesale suppliers. A restaurant may get fresh produce from a certain supplier, meat from a different supplier and refreshments from a third supplier. Some supermarkets like to get everything from one supplier, although sometimes we feel this is like putting all your eggs in one basket. The trick is to find the right suppliers, ones who have an excellent range of food products, ones who always deliver on time, ones who will get you out of any sticky situation (oh dear, you forgot to order the cheese) and ones who offer decent payment terms and conditions. And of course, who offers wholesale prices in this tough economy.
Look at gourmet food wholesalers New South Wales for your next bulk orders, for both local and imported products.